![]() 2 That chicken farmer had no choice but to euthanize thousands of hens at a time when eggs are in short supply in many supermarkets. One chicken farmer interviewed recently in Washington Monthly, who sells millions of eggs into the liquified egg market, destined for omelets in school cafeterias, lacks the grading equipment and packaging (not to mention the contacts or contracts) to sell his eggs in the retail marketplace. As the industry has grown steadily more concentrated since the 1980s, it has also grown much more specialized, with a tiny number of large corporations dominating each link in the supply chain. The law sought to protect producers-including farmers-and our politics from undue concentrations of corporate power.) 1 The new policy, which subsequent administrations have left in place, propelled a wave of mergers and acquisitions in the food industry. (It’s worth noting that the word “consumer” appears nowhere in the Sherman Anti-Trust Act, passed in 1890. How did we end up here? The story begins early in the Reagan administration, when the Justice Department rewrote the rules of antitrust enforcement: if a proposed merger promised to lead to greater marketplace “efficiency”-the watchword-and wouldn’t harm the consumer, i.e., didn’t raise prices, it would be approved. There’s still plenty of food coming from American farms, but no easy way to get it where it’s needed. ![]() But because of the way the industry has developed over the past several decades, it’s virtually impossible to reroute food normally sold in bulk to institutions to the retail outlets now clamoring for it. With the shutting down of much of the economy, as Americans stay home, this second food chain has essentially collapsed. The retail food chain links one set of farmers to grocery stores, and a second chain links a different set of farmers to institutional purchasers of food, such as restaurants, schools, and corporate offices. Today the US actually has two separate food chains, each supplying roughly half of the market. ![]() The juxtaposition of images in the news of farmers destroying crops and dumping milk with empty supermarket shelves or hungry Americans lining up for hours at food banks tells a story of economic efficiency gone mad. They also show up on our plates, since the diet on offer at the end of the industrial food chain is linked to precisely the types of chronic disease that render us more vulnerable to Covid-19. But the problems the novel coronavirus has revealed are not limited to the way we produce and distribute food. The very system that made possible the bounty of the American supermarket-its vaunted efficiency and ability to “pile it high and sell it cheap”-suddenly seems questionable, if not misguided. A series of shocks has exposed weak links in our food chain that threaten to leave grocery shelves as patchy and unpredictable as those in the former Soviet bloc. Nowhere is this more evident than in the American food system. Construction Co., Inc.“Only when the tide goes out,” Warren Buffett observed, “do you discover who’s been swimming naked.” For our society, the Covid-19 pandemic represents an ebb tide of historic proportions, one that is laying bare vulnerabilities and inequities that in normal times have gone undiscovered. The Woody and Gayle Hunt Family FoundationĮmily Kaiser and Gene Bulmash Donor Advised Fund Ross Perot, Jr./Hillwood Development Company, LLC The Cynthia and George Mitchell Foundation That revenue is not reported here but can be found in aggregate on our Form 990. The Texas Tribune also earns income from Texas Tribune Festival ticket sales outside rentals of Studio 919, our events space and subscriptions to The Blast, our politics newsletter. If you have a question about an amount you see below, please contact us at donors or corporate sponsors who have given $1,000 or more to the Tribune are named in our stories, we disclose them on those pages. Amounts listed are updated daily and are subject to change. Current-year and all time totals below include both pledged and received gifts. When it comes to our donors and corporate sponsors, the Tribune is committed to full transparency. ![]() If you are interested in becoming a donor or a member, click here. They play no role in guiding the journalism produced by the Tribune or the planning and execution of events. Donors and members subscribe to The Texas Tribune’s belief that promoting greater civic engagement and informed discourse is a direct route to a better and more productive Texas.
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